Daniel Immich makes wine at Immich-Anker in Enkirch, in the Mosel Valley of Germany. Here’s a link to see where that is.

He was visiting Portland, and kindly agreed to do a show with us! His family has been making wine in Enkirch since the 1400’s, and he shares some information about a historic vineyard and a unique wine he’s making with our local friends and importers, the Teutonic Wine Company. They import his wine to the USA, so contact them if you’d like to pick some up.  On the show, we taste the 2009 Riesling Sekt Brut, the 2011 Eisbruch Riesling Trocken, and the unlreleased “Bridge Wine”.


Have you ever visited the Mosel Valley?

2 Responses to “Episode 175: Riesling with Daniel Immich From Immich-Anker”

  1. Chris Says:

    Thanks for the great episode guys!

    Of course I have been to the Mosel Valley. Well not so far away for me 🙂

    I am a bit embarrassed not to know the Immich-Anker Weingut. Well, the domestic market and M-S-R (apart of the big names) is a difficult story … Unfortunately!


    • Dan Says:

      Hi Chris! I’m glad you got to see this one. I was in Braunschweig about a month ago, and I was amazed at how little German wine was available in restaurants. Hopefully its popularity returns!

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